Nearly 800 million people worldwide suffer from hunger. Still, about a third of the world’s food production is never eaten. It goes to waste.
A country like Thailand produces many kinds of food products. Unfortunately, much of the food is sent to landfills, or is discarded, or is left unharvested on farms because of its appearance and age. Thailand farms, businesses, and consumers spend a large portion of their resources every year, growing, processing, transporting, and disposing food that is never eaten.
All Rules can be found on the wro-association.org website.